Fresh salad with chickpeas and sun-dried tomatoes


This salad with chickpeas and dried tomatoes is a delicious and fresh. A perfect balance of flavours between legume and vegetables.

Fresh salad with chickpeas and sun-dried tomatoes
Preparation time
Waiting time 10m


For 4 Person(s)


  • 1 can of chickpeas
  • 1 big handful of cherry tomatoes
  • 5 (or more) sun dried tomatoes in olive oil
  • 1 small handful of rocket salad
  • 1 small red onion
  • 4 (or more fresh basil leaves
  • 2 tbsp olive oil
  • 2 (or more) tbsp lemon juice
  • salt to taste

Fresh salad with chickpeas and sun-dried tomatoes Directions

  1. In a bowl combine: cherry tomatoes previously cut into smaller pieces, dried tomatoes cut into strips, chopped fresh basil, some rocket salad, chopped onion and chickpeas that have been previously drained and rinsed.

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  2. Add salt, oil and lemon juice and mix. Place in the refrigerator for 10 minutes to blend the flavours then serve.

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Nutrition facts

(diet, vegetarian, gluten free, lactose free)
Per Serving


Monday, 29 May 2017
I'm in love with this salad. I didn't have rocket salad so I went for baby spinach. This will become...
See Full Review >>
- Dolores

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