Hot and spicy syrup for hot beverages


This syrup is full of mixed spices and it is perfect for hot beverages like tea and coffee. Ginger and cayenne pepper give it a spicy accent that will warm anyone up. Try a teaspoon of this syrup with hot chocolate. Yummy!

Hot and spicy syrup for hot beverages
Preparation time
Cooking time
Waiting time 5m


For 1 Batch(es)


  • 240 ml water
  • 1 tsp ground cinnamon
  • 1 tsp ground coriander
  • 1 tsp ground ginger
  • 0.5 tsp ground nutmeg
  • 0.25 tsp cayenne pepper
  • 1 tsp vanilla extract

Hot and spicy syrup for hot beverages Directions

  1. Place water, all the spices and vanilla extract into a small saucepan. Bring to a boil, stirring often. Lower the heat and cook over low flame for 10 minutes stirring occasionally.

    sciroppo speziato02
  2. Let it cool down then strain the syrup through a very dense strainer, a thick gauze or a paper coffee filter. Serve along with hot drinks such as tea, coffee or hot chocolate.

    lot of love. B.

    sciroppo speziato01
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Nutrition facts

(diet, vegetarian, gluten free, lactose free)
Per Serving


Sunday, 20 November 2016
Quite good. - Paula

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