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How to prepare and cook Quick Gnocchi recipes
Very few ingredients but lots of flavor. Spatzle are irregularly shaped dumplings from Germany. Quick and easy to prepare. This version with the grated cheese and the dense dough makes them crispy and delicious once you sautè them in a frying pan with some olive oil and some fresh herbs.
This recipe for gnocchi with red chicory and creamy gorgonzola sauce is a very tasty dish for those who love blue cheese. Bold flavours!
These soft dumplings with a particular shape come from the Polish tradition. Simple and genuine contain very few ingredients and are quick and easy to prepare. Their shape with a dimple in the middle make them an excellent side dish for meals with meat sauce, cheese or other creamy sauces.