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How to prepare and cook Quick Cake recipes
Quick and easy, soft and aromatic cake with organic plums that have been kindly provided to me by Bioexpress* (see the notes). Adding banana into the dough makes it delicious, moist and sweet, while brown sugar mixed with cinnamon and nutmeg creates a slightly crunchy topping.
This bread is easy and quick to prepare. It'a very tasty savory brioche / cake flavored with pecorino and smoked cheese that goes well with the delicate taste of broccoli. Excellent for dinner or lunch can be eaten either hot or cold.
When it's cold outside the best thing is a cup of hot tea and a soft, spicy, sweet and fragrant cake. Fyriskaka is a classic apple pie of Swedish origin. It warms the heart with its simplicity, with its smell of baked apples, and its sent of cardamom and cinnamon. It is very tasty once cooled down but even better warm with a scoop of whipped cream next to it.
Easy, soft and delicate. This hot milk sponge cake is a perfect cake for breakfast, snack or a dessert.
This cake is easy and quick to prepare. The friable cookies become soft and melt-in-your-mouth thanks to the cream made of milk, vanilla and butter*. A layer of cherry or raspberry marmalade gives it a sour twist. This no-bake cake is cover with toasted shredded coconut and have some raspeberries for a fresh and yummy decoration.
Easy, quick, soft and delicious cake with yogurt and apples. I have also prepared a gluten free version (using rice flour) for my celiac friend and it was a success.
Healthy, sweet and different. Zucchini (same like carrots) combined with spices and brown sugar create a moist and soft cake that is rich in fiber and delicious. An excellent way to give some extra vegetables to your children.