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How to prepare and cook Healthy Marmalade recipes
This apple and pumpkin jam embodies the scents of autumn. Sweet and tasty, it is perfect for pancakes, waffles, cakes and it's excellent as a sauce for savory dishes (eg roast chicken ).
This applesauce is a simple, healthy and sugar free marmalade / condiment. Perfect with pancakes, to be used as a substitute for sugar or oil in many recipes for muffins and cakes, to be used as a base for sweet and sour sauce or simply to eat (still warm) with a spoon as a healthy and delicious snack.
Fresh grapes cooked with sugar and an apple (for natural pectin) create this sweet and delicious juice/syrup perfect for garnishing crepes, pancakes, ice cream and various desserts. You can store it up to a month in the refrigerator or put it in jars for long preservation.
This particular jam with its intense color is very sweet and fragrant. Excellent filling for tarts, croissants or to enjoy it with cheese on a bruschetta.