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How to prepare and cook Easy Cookies recipe
Easy, quick and delicious. American chocolate chips cookies made with wholegrain chickpea flour*. This naturally gluten-free flour makes these cookies particularly fragrant and tasty. Moreover these cookies are without butter, perfect for those who follow lactose-free diet.
These chocolate biscotti are not only delicious but also healthy. Delicious, full of mixed seeds* (pumpkin, flax, sunflower and sesame seeds) but also chocolate chips and dark cocoa powder. Sweet at the right point thanks to the addition of brown sugar and completely fat-free. Wonderful with a cup of milk.
Delicious cookies without eggs. Delicate and mildly sweet. Crispy outside and soft inside.
A simple recipe for tasty and healthy wholemeal cookies. The delicate flavor of freshly ground coriander amazed me with its fragrance.
Delicious chocolate cookies with buckwheat flour. Gluten free, dark and luscious, chewy and rich in dark chocolate chips. Perfect for breakfast with a glass of milk.
A really simple recipe (to prepare it you just need a bowl, your hands and the baking tray) for some soft cookies with a delicate flavor and unique texture. The amaretto liqueur reinforces the taste of almonds, but is not strictly necessary. The dough keeps well its form while baking.
Easy and delicious olive oil crunchy biscuits with a distinct aroma of lemon and ginger aftertaste. Served with a white chocolate glaze.
Easy recipe for butter cookies with no eggs added. Very aromatic with a distinct orange scent. Perfect with a cup of hot tea during cold months .
The Snickerdoodles are typical American soft cookies covered with sugar and cinnamon. They have amazing soft texture, they are aromatic, sweet but with a hint of salty. This adorable cookies will make your breakfasts and snacks really special!