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How to prepare and cook Chocolate recipes
Often the simplest recipes are the best ones and this chocolate and olive oil* cake is this case. Intense, sweet, moist, with a delicate orange aftertaste thanks to the addition of orange marmalade. This chocolate cake is perfect for a dessert, a snack or as a base for buttercream filled birthday cakes.
I have to tell you the truth... do not expect the same taste as Nutella... but even if the chocolate hummus is not a classic hazelnut cream, this sweet version of hummus is a perfect thing to spread on a piece of bread in the morning. This chocolate hummus is easy to prepare, creamy, sweet, full of bold flavor, vegetable fibers and vegetable proteins.
The chocolate magic cake is a dark version of the vanilla magic cake. For those unfamiliar with this dessert, it is a cake which during the baking process, with just one batter "magically " divides into 3 layers (a delicate sponge cake, a creamy center and a flan as a base). With the addition of cocoa powder disappears that particular egg flavor, that you could find in the classic vanilla cake.
If you still have not decided what kind of cake to prepare for Christmas and the holidays are just around the corner, this Christmas brownie is the ideal solution for you. Easy and quick to prepare surprises with the rich flavor of chocolate mixed with cinnamon and the scent of lemon zest.
This rich and decadent tart is a union between white chocolate filling and dark chocolate ganache placed over cocoa crust. A pie for true chocolate lovers.
Delicious chocolate cookies with buckwheat flour. Gluten free, dark and luscious, chewy and rich in dark chocolate chips. Perfect for breakfast with a glass of milk.
A sweet, healthy and delicious chocolate snack. An easy way to use dry fruit and various nuts. A perfect combination of the crunchiness of nuts, sweet and slightly tart taste of dried fruit, the delicate bitterness of green matcha tea and the sweetness of dark chocolate. A tasty, simple and easy snack for Valentine's Day and for other occasions. The original recipe can be found here.
A quick and easy way to use the Kinder chocolate or any other type of chocolate thet advanced from Christmas or Easter. Delicious mini cheesecakes baked in muffin pan. Sweet, chocolaty and delicate.
Simple and amazing, easy and delicious, intense and fragrant, chocolate birthday cake. With delicious chocolate cream cheese frosting* and moist cocoa cake it is sweet at the right point and will satisfy many chocolate lovers.
A Christmas puff pastry cake with Nutella. The addition of poppy seeds gives the some crunch. The cinnamon and grated lemon zest together with nutella makes this cake rich of Christmas flavours and scents. This cake simple execution and impressive look has become very popular in recent years. It is also possible to make a savory version with pesto and tomatoes. I recommend both of them.
The addition of sparkling water gives these muffins a certain softness. They are tender and fragrant. You can garnish them with any frosting of your liking or simply by adding chocolate glaze.
This recipe is perfect for those who would like to prepare homemade pudding instead of a store bought one. It is so simple, genuine and tasty. The addition of egg yolks makes it even richer and creamier.
If you're a fan of pies and stracciatella flavor - this is a perfect pie for you. Delicate union between crumbly homemade pastry and creamy filling made with ricotta cheese, enriched by the bitter chocolate pieces and a delicate scent of lemon, makes this pie a perfect well balanced yummy dessert for hot and cold days.